| 1 |
Share an experience in which your diligence of inspecting equipment, structures, or materials helped you identify a problem or the cause of a problem. |
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| 2 |
Walk me through how you clean, disinfect, or calibrate scopes or other endoscopic instruments according to manufacturer recommendations and facility standards. |
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| 3 |
In your opinion, what can be challenging when assisting physicians or registered nurses in the conduct of endoscopic procedures? |
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| 4 |
Describe a time when you successfully provided personal assistance to a coworker or patron. |
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| 5 |
Tell me about a recent experience you've had working with your hands. |
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| 6 |
Tell me how you organize, plan, and prioritize your work. |
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| 7 |
Share an experience when you applied new technology or information in your job. How did it help your company? |
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| 8 |
Tell me about the last time you monitored or reviewed information and detected a problem. How did you respond? |
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| 9 |
Share an example of a time you had to gather information from multiple sources. How did you determine which information was relevant? |
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| 10 |
Share an experience you had in dealing with a difficult person and how you handled the situation. |
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| 11 |
Describe methods you have found helpful to perform safety checks to verify proper equipment functioning. |
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| 12 |
How much time do you spend reading current literature, talk with colleagues, or participate in professional organizations or conferences to keep abreast of developments in endoscopy? |
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| 13 |
Share an experience in which you've successfully learned how to handle a new piece of equipment? |
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| 14 |
Tell me about an experience in which you analyzed information and evaluated results to choose the best solution to a problem. |
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| 15 |
Share an example of when you went above and beyond the "call of duty". (Look for answers that show the candidate is dependable.) |
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